Country Cook

I think that most boys remember their mothers as good cooks. My mother was a country cook. She prepared things the way she had learned from her mother. From time to time we had all of the traditional foods of the country South: fried okra, fried green tomatoes, baked sweet potatoes,buttered onions, short pork ribs in smothered gravy (my favorite), apple and peach pie. Every meal had a pan of hot biscuits.

We always had plenty to eat and Mother created variety by having a daily menu. Each day of the week had its specialty. I don’t remember the menu for each day but on Sunday we always had a beef roast with vegetables cooked around it. Sunday night we had roast beef sandwiches. During the week our big meal was at supper because both Mother and Daddy worked during the day. Saturday was always fish day. The big meal was around noon with snapper steak and hush puppies.

Daddy always wanted coffee and biscuits with his meal even if we had turnip greens. We usually had only one course per meal. If we had butter beans mother made corn bread and that would be all. In season she might add one extra side dish like fried green tomatoes or fried okra but not a lot of variety per meal.

Breakfast always had eggs with a meat, usually bacon or ham. Pork sausage replaced the bacon or ham in the winter when many in the community “ killed hogs.” Of course we always had biscuits. My school lunch was usually made with biscuits and bacon or ham left from breakfast.

I remember Mother saying that the grocery bill each week was about ten dollars. Flour and lard were frequently on her grocery list. She always kept plenty of “cooking meat” like fat back and streak-of-lean and a few canned goods like pork and beans.

Mother could make the best sweet tea. She would pour boiling water over a tea ball and add a lot of sugar and then let it steep for a while. The secret was to add the sugar while the tea was hot. She always placed a cloth over the mouth of the pitcher while it was steeping. I never understood why she placed the cloth over the mouth of the pitcher. When I asked about it. She said that she was not sure. Her mother always did, so she did too. My grandmother’s house didn’t have window screens.